Recipe File: Browned Butter Sage Crostini

The most traditional Thanksgiving food may be the famous turkey entree and sides, but we equally adore the appetizers that come before the meal. Today, Leah Bergman of Freutcake is sharing one of her favorite recipes that would be just perfect to serve to guests before the big Turkey Day meal.

“I have a long-standing love affair with the flavors of browned butter and sage, especially around the holidays. This fancy little ham and cheese appetizer will perfume your house with the magical scents of Thanksgiving and make your guests’ mouths water! “ – Leah
Recipe  + Styling: Leah Bergman of Freutcake
Photography: Joanne Pio

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Author: Caitlin Kruse

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