Today we are kicking off our holiday cookie swap with a delicious Iced Gingersnap recipe from Cara of Big Girls Small Kitchen!
“I love these cookies because they’re festive and pretty. Their iced domes look like little pearls on a cookie plate. Of course they’re incredibly tasty too: they’ve got molasses and honey, plus cinnamon, nutmeg and ginger. And, like all the best cookies, they’re nice and chewy. ”
Hop on over to Big Girls Small Kitchen for the recipe!