Move over, Russell Stover—there’s a new trend of small-batch gourmet chocolatiers popping up around the country (and we’re not complaining!) As Valentine’s Day approaches, we’re sharing a few of our favorite finds.
Image via Vosges Haut-Chocolat.[/tps_header]
Valerie Confections: Around since 2004, this Los Angeles-based chocolatier has the best milk chocolate bar (with almond toffee and sea salt!). We also think the gold-foil heart truffles are pretty cute.
Loved this post?
Subscribe to Glitter Guide to receive the latest blog posts, creativity resources and shopping recommendations delivered straight to your inbox.