Planning a party or gathering, but stumped on what to make? We’ve got you covered with this roundup of delicious fall-appropriate recipes that are sure to satisfy even the most discerning palates. You might want to keep these fall recipes handy, as it’s likely your guests will beg you to share them.
Spiked Cider: Domino magazine rounded up 11 delicious spiked-cider recipes to try this fall—it’s hard to pick just one.
Butternut Squash Pot Pie: Impress dinner guests with individual pot pies.
Melty Baked Brie With Walnuts, Honey and Figs: Your guests will find it difficult to walk away from this delicious appetizer.
Butternut Squash Goat Cheese Crostini: This appetizer is pretty and pretty scrumptious.
Butternut Squash Soup: Serve soup in little shooter glasses for a more formal display.
Kale, Apple & Goat Cheese Salad With Granola Croutons: Give your salad a seasonal spin with these fall ingredients.
Ricotta White Bean Dip With Roasted Tomatoes: Every party needs a good dip—impress your guests with this one that packs in protein (thanks to the beans!).
Focaccia with Roasted Squash: Roasted squash is perfect for fall, and when it’s layered on top of crispy focaccia bread, it’s a recipe for success.
Sweet Potato Crostini: A delicious bread-free spin on crowd-pleasing crostini.
Epic Fall Cheese Board: When all else fails, an epic cheese board is always a winner!